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1 Jamie's 30-Minute Meals
by Jamie Oliver
| Format: | Hardback 288 pages |
|---|---|
| Published: | 30/09/2010 |
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2 Hugh Johnson's Pocket Wine Book 2012
by Hugh Johnson
| Format: | Hardback 320 pages |
|---|---|
| Published: | 05/09/2011 |
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3 Jamie's Italy
by Jamie Oliver
| Format: | Paperback 336 pages |
|---|---|
| Published: | 28/01/2010 |
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4 The Kitchen Diaries: A Year in the Kitchen
by Nigel Slater
| Format: | Paperback 400 pages |
|---|---|
| Published: | 02/04/2007 |
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5 The Hummingbird Bakery Cookbook
by Tarek Malouf
| Format: | Hardback 144 pages |
|---|---|
| Published: | 12/03/2009 |
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6 Kitchen: Recipes from the Heart of the Home
| Format: | Hardback 512 pages |
|---|---|
| Published: | 02/09/2010 |
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7 Bread - River Cottage Handbook No. 3
| Format: | Hardback 224 pages |
|---|---|
| Published: | 03/05/2008 |
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8 Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
by Jamie Oliver
| Format: | Hardback 360 pages |
|---|---|
| Published: | 03/10/2008 |
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9 Real Fast Food
by Nigel Slater
| Format: | Paperback 352 pages |
|---|---|
| Published: | 02/11/2006 |
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10 Delia's Complete Cookery Course: v.1-3 in 1v
by Delia Smith
| Format: | Paperback 640 pages |
|---|---|
| Published: | 05/03/1992 |
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