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1 Mary Berry's Complete Cookbook (Hardback)
by Mary Berry
| Format: | Hardback 496 pages |
|---|---|
| Published: | 01/02/2012 |
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2 The Accidental Vegetarian: Delicious Food without Meat (Paperback)
by Simon Rimmer
| Format: | Paperback 144 pages |
|---|---|
| Published: | 01/03/2010 |
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3 Preserving Fruit and Vegetables - Pickling, Brining, Syrups and Jellies - A Selection of Recipes and Articles (Paperback)
by Various
| Format: | Paperback 56 pages |
|---|---|
| Published: | 14/01/2011 |
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£14.45
4 The Everything Thyroid Diet Book: Lose Weight and Manage Your Metabolism with 100 Delicious Recipes - Everything (Paperback)
by Kelly Frick
| Format: | Paperback 304 pages |
|---|---|
| Published: | 25/03/2011 |
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£10.99
5 Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook
| Format: | Other book format 160 pages |
|---|---|
| Published: | 22/08/2008 |
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£9.99
6 Britain's Best Dish (Paperback)
| Format: | Paperback 224 pages |
|---|---|
| Published: | 01/07/2010 |
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£12.99
7 Eating for England: The Delights and Eccentricities of the British at Table (Paperback)
by Nigel Slater
| Format: | Paperback 320 pages |
|---|---|
| Published: | 02/06/2008 |
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8 Chillies in 60 Ways: Great Recipe Ideas with a Classic Ingredient (Paperback)
by Sylvy Soh
| Format: | Paperback 144 pages |
|---|---|
| Published: | 01/02/2008 |
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9 The Everyday Low-Cholesterol Cookbook (Paperback)
by Anne Lindsay
| Format: | Paperback 240 pages |
|---|---|
| Published: | 31/07/2009 |
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£12.99
10 Driven (Hardback)
by James Martin
| Format: | Hardback 320 pages |
|---|---|
| Published: | 03/11/2008 |
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