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1 My Kitchen Table: 100 Cakes and Bakes - My Kitchen 1 (Paperback)
by Mary Berry
| Format: | Paperback 208 pages |
|---|---|
| Published: | 06/01/2011 |
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2 Tequila Mockingbird (Hardback)
by Tim Federle
| Format: | Hardback 160 pages |
|---|---|
| Published: | 18/04/2013 |
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3 Nosh for Students: A Fun Student Cookbook (Paperback)
by Joy May
| Format: | Paperback 208 pages |
|---|---|
| Published: | 01/05/2011 |
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4 The Juice Master: Turbo-charge Your Life in 14 Days (Paperback)
by Jason Vale
| Format: | Paperback 256 pages |
|---|---|
| Published: | 04/04/2005 |
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5 The Everyday Diabetic Cookbook (Paperback)
| Format: | Paperback 224 pages |
|---|---|
| Published: | 30/09/1995 |
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6 Mastering the Art of French Cooking: Vol.1 (Paperback)
by Julia Child, Simone Beck, Louisette Bertholle
| Format: | Paperback 784 pages |
|---|---|
| Published: | 24/11/2011 |
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7 I Can Cook! (Hardback)
| Format: | Hardback 128 pages |
|---|---|
| Published: | 01/09/2010 |
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8 Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make (Paperback)
by Karen Tack, Alan Richardson
| Format: | Paperback 240 pages |
|---|---|
| Published: | 05/04/2008 |
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9 Medicinal Cookery: How You Can Benefit From Nature's Edible Pharmacy (Paperback)
by Dale Pinnock
| Format: | Paperback 192 pages |
|---|---|
| Published: | 21/04/2011 |
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10 Sam Stern's Student Cookbook: Survive in Style on a Budget (Paperback)
by Sam Stern, Susan Stern
| Format: | Paperback 272 pages |
|---|---|
| Published: | 01/09/2008 |
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