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Showing 1-10 of 13 titles

1 The Professional Chef: Study Guide (Paperback)

by The Culinary Institute of America (CIA)

Format: Paperback 234 pages
Published: 07/11/2006

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2 Italian Cooking at Home with the Culinary Institute of America - At Home with the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA), Gianni Scappin, Alberto Vanoli, Steven Kolpan, Francesco Tonelli

Format: Hardback 336 pages
Published: 01/03/2011

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3 Breakfasts and Brunches (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 224 pages
Published: 01/08/2005

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4 Chocolates and Confections at Home with the Culinary Institute of America - At Home with the Culinary Institute of America (Hardback)

by Peter P. Greweling, The Culinary Institute of America (CIA)

Format: Hardback 304 pages
Published: 15/01/2010

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5 Entertaining: Recipes and Inspirations for Gathering with Family and Friends (Hardback)

by The Culinary Institute of America (CIA), Abigail Kirsch

Format: Hardback 352 pages
Published: 02/11/2012

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6 Cookies at Home with The Culinary Institute of America - At Home with the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 224 pages
Published: 28/10/2011

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7 American Bounty: Great Contemporary Cooking from the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 198 pages
Published: 01/01/1995

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8 Healthy Cooking at Home with the Culinary Institute of America - At Home with the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 320 pages
Published: 07/01/2011

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9 Mediterranean Cooking at Home with the Culinary Institute of America - At Home with the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 304 pages
Published: 13/05/2013

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10 Cooking at Home with the Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA)

Format: Hardback 288 pages
Published: 25/10/2013

152 days until publication

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