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Showing 1-8 of 8 titles

1 Delia's How to Cheat at Cooking (Hardback)

by Delia Smith

Format: Hardback 256 pages
Published: 15/02/2008

10+ in stock

Usually despatched within 24 hours

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Bookseller (18)

3 out of 5

Customer (5)

3 out of 5

RRP £20.00

£16.00

You save: £4.00


2 The Collection (Hardback)

by James Martin

Format: Hardback 400 pages
Published: 15/01/2008

In stock

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3 out of 5

Customer (1)

5 out of 5

RRP £20.00

£16.00

You save: £4.00


3 Gordon Ramsay's Healthy Appetite (Hardback)

by Gordon Ramsay

Format: Hardback 256 pages
Published: 02/05/2008

In stock

Usually despatched within 48 hours

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3 out of 5

Customer (2)

4 out of 5

RRP £20.00

£16.00

You save: £4.00


4 The Modern Vegetarian: Food Adventures for the Contemporary Palate (Hardback)

by Maria Elia

Format: Hardback 176 pages
Published: 09/04/2009

Unavailable

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3 out of 5

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5 The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes (Hardback)

by Tom Parker Bowles

Format: Hardback 384 pages
Published: 25/09/2006

Unavailable

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3 out of 5

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6 One Perfect Ingredient, Three Ways to Cook it: Over 150 Delicious Recipes for Everyday Food (Hardback)

by Marcus Wareing

Format: Hardback 224 pages
Published: 11/03/2008

Unavailable

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3 out of 5

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7 Food for Free (Paperback)

by Richard Mabey

Format: Paperback 192 pages
Published: 01/10/2001

Unavailable

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3 out of 5

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8 Fabulous Fanny Cradock: TV's Outrageous Queen of Cuisine (Hardback)

by Clive Ellis

Format: Hardback 250 pages
Published: 01/07/2007

Available to order

Usually despatched in 2-3 weeks

Overall rating

Bookseller (1)

3 out of 5

Customer (1)

4 out of 5