Browse results

Showing 61-70 of 181 titles

61 Curried Cultures (eBook): Globalization, Food, and South Asia

by Krishnendu Ray, Tulasi Srinivas

Format: eBook
File type: EPUB DRM
Published: 01/05/2012

Available for immediate download


62 Tartine (eBook)

by Elisabeth Prueitt

Format: eBook
File type: EPUB DRM
Published: 29/10/2013

Available for immediate download


63 Open Range (eBook): Steaks, Chops, and More from Big Sky Country

by Jay Bentley, Patrick Dillon

Format: eBook
File type: EPUB DRM
Published: 23/10/2012

Available for immediate download


64 Colour of Maroc (eBook): A Celebration of Food and Life

by Rob Palmer, Sophia Palmer

Format: eBook
File type: EPUB DRM
Published: 01/10/2013

Available for immediate download


65 The Grilling Book (eBook): The Definitive Guide from Bon Appetit

by Adam Rapoport

Format: eBook
File type: EPUB DRM
Published: 14/05/2013

Available for immediate download



67 The New Great American Writers Cookbook (eBook)

by Dean Faulkner Wells, Julia Reed

Format: eBook
File type: EPUB DRM
Published: 29/09/2012

Available for immediate download


68 The Italian Vegetable Cookbook (eBook): 200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts

by Michele Scicolone

Format: eBook
File type: EPUB DRM
Published: 04/03/2014

Available for immediate download


69 From India (eBook): Food, Family and Tradition

by Kumar Mahadevan, Suba Mahadevan

Format: eBook
File type: EPUB DRM
Published: 01/04/2013

Available for immediate download


70 Sweet Paul Eat and Make (eBook): Charming Recipes and Kitchen Crafts You Will Love

by Paul Lowe

Format: eBook
File type: EPUB DRM
Published: 01/04/2014

Available for immediate download