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Showing 1-10 of 13 titles

1 The UK Food and Drinks Report

by Cathy Boyle

Format: Other book format 382 pages
Published: 01/04/2003

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2 The UK Food and Drinks Report

by Cathy Boyle

Format: Other book format 260 pages
Published: 01/03/2001

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3 Low and Light Food and Drinks: International Trends and Developments in Weight Control

by Cathy Boyle

Format: Other book format 246 pages
Published: 01/01/2004

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4 The European Breakfast Food and Drinks Market

by Susan Davies, Cathy Boyle

Format: Other book format 135 pages
Published: 01/04/2001

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5 Emerging Concepts in the Global Food and Drinks Industry

by Cathy Boyle

Format: Other book format 186 pages
Published: 01/01/2002

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6 The International Market for Dairy Alternatives

by Cathy Boyle

Format: Other book format 104 pages
Published: 01/01/2003

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7 The Food Additives Market: Global Trends and Developments

by Cathy Boyle

Format: Other book format 236 pages
Published: 01/05/2002

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8 Functional Food and Drinks - Food Launch Focus No. 5

by Cathy Boyle, Helen Reavell

Format: Other book format 69 pages
Published: 01/02/2001

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9 The European Fish and Seafood Market

by Nicola Hardy, Cathy Boyle

Format: Other book format 91 pages
Published: 01/02/2001

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10 Organic Food and Drinks - Food Launch Focus No. 6

by Cathy Boyle

Format: Other book format 72 pages
Published: 01/01/2001

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