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You searched for author "Michel Roux"

Showing 1-10 of 29 titles

1 The Roux Brothers on Patisserie (Paperback)

by Albert Roux, Michel Roux

Format: Paperback 256 pages
Published: 09/09/1993

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2 Sauces: Savoury and Sweet (Hardback)

by Michel Roux

Format: Hardback 304 pages
Published: 02/10/2009

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3 The French Kitchen: 200 Recipes from the Master of French Cooking (Hardback)

by Michel Roux

Format: Hardback 352 pages
Published: 24/10/2013

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4 Le Gavroche Cookbook (Hardback)

by Michel Roux

Format: Hardback 288 pages
Published: 24/05/2001

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5 Desserts (Hardback)

by Michel Roux

Format: Hardback 288 pages
Published: 17/10/2011

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6 Pastry: Savoury and Sweet (Paperback)

by Michel Roux

Format: Paperback 304 pages
Published: 07/05/2010

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7 Eggs (Paperback)

by Michel Roux, Martin Brigdale

Format: Paperback 304 pages
Published: 02/03/2007

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8 Cooking with the Masterchef: Food for Your Family and Friends (Hardback)

by Michel Roux

Format: Hardback 224 pages
Published: 02/09/2010

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9 Tin Fish Gourmet: Gourmet Seafood from Cupboard to Table (Paperback)

by Barbara-Jo McIntosh, Michel Roux

Format: Paperback 168 pages
Published: 04/12/2014

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10 Cooking with the Masterchef: Food for Your Family and Friends (Paperback)

by Michel Roux

Format: Paperback 224 pages
Published: 25/10/2012

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